Backed by local and fresh ingredients, Della Feminia has been offering a seasonable menu to the community since 1993. East End native executive chef Michael Rozzi comes alive in the kitchen. This upscale casual spot is great for people-watching in the summer and the warm fireplace is welcoming in the winter. Geared around natural, local and organic items, Della Famina offers an award-winning wine list, outdoor seating and take-out. Dressed with a dark wooden interior, Della Famina is perfect for a night out on the town or a simple meal with the family.