Bostwicks Chowder House has changed their hours of operation for the fall season. Business hours are now Thursday through Monday 11:30 a.m. to 10 p.m. Accompanying Bostwick’s classic menu items is a new Beach Break menu which is offered Monday through Friday 3 to 5 p.m.:
Homemade Chowders and Soups
New England clam chowder
$3.25
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Manhattan clam chowder
$3.25
Lobster bisque
$3.75
Corn chowder
$2.50
Raw Bar
Seared Tuna with crispy wontons, seaweed salad and spicy Asian and wasabi sauces
$7.50
Littleneck clams ½ shell served raw with cocktail sauce
$4.50 (6)/$8.50 (12)
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Cherrystone clams ½ shell served raw with cocktail sauce
$4.50 (6)/$8.50 (12)
Oysters ½ shell served raw with cocktail sauce
$7.00 (6)/$13.50 (12)
Shrimp cocktail with cocktail sauce
$5.50
Raw bar sampler: 3 oysters, 3 clams served raw and 3 shrimp cocktail
$7.50
Appetizers
Steamers in white wine, butter and lemon
MKT
Baked stuffed clams
$5.00
Steamed mussels in white wine, garlic and butter or fra diavolo
$6.00
Coconut shrimp spring rolls with sweet chili dipping sauce
$5.50
Calamari with marinara and chipotle sauces
$5.50
Smoked crab dip served chilled with crackers
$5.00
Tomato and mozzarella with fresh basil, balsamic glaze and extra virgin olive oil
$5.00
Buffalo chicken wings with blue cheese dressing
$4.50