Business & Tech
Open for the Season: Harbor Bistro
Back for an eighth season, Harbor Bistro boasts waterfront location.
Harbor Bistro, with stunning views of Three Mile Harbor, reopened Thursday night and continues the celebration Friday night with live music.
The family owned waterfront restaurant begins its eighth season with new menu items, as well as Bistro favorites. Co-owner and executive chef Damien O’Donnell focuses on new American cuisine with classic French backbone blended with hints of Asian and South American fare.
Live music starts Friday night at 6.
An extensive $29 Prix Fixe will be offered Thursday to Sunday from 5 to 6 p.m. and is available all-night at the bar. It includes a choice of three courses or two courses with a glass of wine.
Also back this season, a $19 three-course prix fixe Thursday to Sunday from 5 to 6 p.m. The menu changes nightly and features plentiful portions with a choice of soup or salad for an appetizer, pasta, fish or meat entrée, and one dessert.
For a complete menu, click here.
Are you happy Happy Bistro is back for another season? Tell us what your favorite dish there is. Or review Harbor Bistro, by clicking here.
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