Business & Tech

On the Menu for Mother's Day Around East Hampton

Looking for some place to take your mother on Sunday. Here's some of the specials we found around town.

Looking to treat mom this Mother's Day? There's plenty of places around town offering brunch, lunch and dinner on Sunday. Here are some of the deals we found between Montauk and East Hampton. If you know of others, tell us in the comments below.

Harbor Bistro offers waterfront dining during its Mother's Day $25 brunch buffet or $39 prix fixe dinner.

The locally owned family run restaurant on Three Mile Harbor will serve Bloody Mary's, Mimosa's and Bellini's for $6 during brunch. Kids 7 to 12 eat for $15, and those 6 and under are free. Chef Damien O’Donnell will prepare breakfast and lunch selections such as spinach and crab benedict, steak and eggs, omelets to order, carved prime rib, salmon Gravlox, fresh mozzarella, salads and fresh pastries from 11 a.m. to 2 p.m.

The three-course prix fixe dinner starts at 3 p.m. and will include lobster bundles, crab crusted oysters, tuna poke, mongolian BBQ ribs, seared beef tataki, apple-blue cheese salad, filet mignon, Long Island duck breast, seared atlantic tuna, shrimp and scallops and fresh local catch. A children’s menu will also be available. Reservations are suggested.

• Kids eat free on Mother's Day at Harbor Grill. Owned by the same family as Harbor Bistro, this family friendly restaurant in East Hampton will offer a Mother's Day Brunch Buffet for $14.95. Children 12 and under eat free for brunch and dinner. As usual, Mimosas and Bloody Mary’s are $3 starting at noon. Omelet’s to order, French toast, pancakes, fresh pastries, breakfast meats, hash browns, salmon Gravlox and eggs Benedict are available from 10 a.m. to 2 p.m.

A three-course dinner for $29.95 will be served, starting at 3 p.m. The menu will include lobster bisque, baked clams, tomato mozzarella, shrimp cocktail, onion soup, fluke Francaise, leg of lamb, shrimp scampi, rib eye steak, Teriyaki salmon and chicken Cordon Bleu. A full children’s menu is available for dinner as well.

Navy Beach in Montauk is open for the season and serving a prix fixe lunch on Mother's Day. Mothers will receive a complementary Bloody Mary or mimosa. The three-course lunch is $35 plus tax and gratuity and the menu includes Montauk clam & corn chowder, beet salad with goat cheese and mixed greens, a wedge salad with bacon, over dried tomatoes and blue cheese dressing for an appetizer, a miso glazed salmon with bamboo rice, green apple and endive, buttermilk fried chicken with cheddar cornbread, house made coleslaw and spicy honey drizzle, or a Navy Burger with onion-bacon marmalade, Cabot cheddar, house pickles and hand-cut fries for entrees.

Nick & Toni’s in East Hampton will celebrate Mother’s Day with brunch specials from 11:30 a.m. to 2:30 p.m., and dinner specials from 6 p.m. Moms will receive a small potted plant as a gift to take home. The brunch and dinner specials include Wild King Salmon for $38, Lemon Crespelle Torta, strawberry rhubarb compote & rhubarb sorbetto for $12, and chilled crab & spring pea salad, lemon aioli on a chive pancake for $19.

The Living Room at c/o The Maidstone in East Hampton is serving up a Mothr's Day feast from 11 a.m. to 7:30 p.m. Chef de Cuisine Mathais Brogie will prepare theThe regular menu, starting at 5:30 p.m., too. A three-course prix fixe menu, including a mimosa or a glass of prosecco, is $65 per person. It includes Peconic Pride oysters with cucumber mignonette, Tarte flambée with smoked paprika, crème fraîche, red onions and applewood smoked bacon, Eggs Benedict served with gravlax or Canadian bacon, hollandaise and Long Island breakfast potatoes, Grilled early spring vegetables with tofu, hummus and an edamame purée.


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